Hofmeister was re-vived in 2015 by co-founders, Richard Longhurst and Spencer Chambers. Now independently owned, Hofmeister Helles is brewed in the heart of Bavaria by a 4th generation family brewery, one of only four certified slow brewers in this historical brewing region.
Made according to the Reinheitsgebot German beer purity law, only three ingredients are used: mineral water, locally grown barley and Hallertau Hops. Hofmeister beer is lagered slower at zero degrees, for a fresh, crisp, award winning Helles lager with an ABV of 5%.