Frances Robinson is a freelance journalist who spent the last four years on the staff of the Wall Street Journal in Brussels, where she discovered the awesomeness of Belgian beer. Her beat included the Eurozone crisis, tech and telecoms, and the fascinatingly complex world of Belgian politics. She is now enjoying British beer as well and writes for a range of publications including the WSJ, New Statesman and Belgian Beer and Food magazine. Her radio and TV appearances include Sky News, RTBF and BBC World Service.
For postal address, please email her.