Holl, John

John Holl is the editor of All About Beer Magazine, and the author of the American Craft Beer Cookbook. An award winning journalist, he has visited more than 950 breweries around the world, conducting research for his beer-and-travel books as well as articles for the New York TimesWall Street JournalWine Enthusiastthe Washington Post, and many other publications. He has judged beer competitions around the world and appears often on NBC’s Weekend Today in New York. He welcomes both article pitches that appeal to consumers and brewers alike, as well as press releases regarding beer from around the world.

305 Varick St. #2 Jersey City, New Jersey 07302 USA
00+1+973-953-1785
JohnHoll@gmail.com
www.AllAboutBeer.com, JohnHoll.com