Black, Robyn

Robyn Black has been sipping, slurping and writing for over a decade. In that time she has worked for The Guardian, the Drinks Business, The Grocer and the Publican’s Morning Advertiser. In a bid to bring some gravitas to her career, she has aced several drinking qualifications including the WSET Advanced course and twice completed Beer Academy. She is currently deputy editor at Inapub magazine.
robynb@inapub.co.uk
Twitter.com@MrsRobynBlack